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Course: Sauce

(Sweet) Curry Sauce

(Sweet) Curry Sauce

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(Sweet) Curry Sauce
The classical sauce with any kind of sausage, fries and mayonnaise!
Course Sauce
Servings
Ingredients
Course Sauce
Servings
Ingredients
Instructions
  1. Peel the apple and chop it into small pieces
  2. Pour the coke into a pot, add the apple pieces and condense it to about 100ml
  3. Use a handheld blender to puree the apples in the coke sirup
  4. Add the ketchup
  5. Season everything with the curry powder, vinegar, chili sauce and salt.
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Mayonnaise

Mayonnaise

Vegan Mayonnaise is extremely easy to do and lasts pretty well in the fridge, compared to egg-based Mayonnaise. The problem is that I usually prepare it off the cuff, so the quantities are more guesses than knowledge. I hae heard also that it does not work with every soy milk, but so far I have used Alpro and the milk from Lidl and it worked with both.

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Mayonnaise
Course Sauce
Cuisine Plain
Servings
Ingredients
Course Sauce
Cuisine Plain
Servings
Ingredients
Instructions
  1. Put all ingredients into a narrow and high jar/bin
  2. Use a hand blender with a beating disc at full speed and slowly pull it up. Once you reach the top of the jar, the mayonnaise should be ready.
  3. You can boost your Mayonnaise also with paprika powder, garlic, chili powder etc.
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